This project is based on social inclusion and participation, two key concepts for our company, which aims to produce products and processed products that will be used for internal consumption, and some will be for sale, whose proceeds will be entirely reinvested in the non-profit enterprise. In addition to vegetables, Ca.Stella FARM’s agricultural sector markets processed products such as jams, honey, aromatic herbs, flavoured food and syrups.

Jams made entirely from fruit harvested at Ca.Stella FARM with reduced sugar content. Honey from our bees bred by the President of the Main dans la Main Foundation with the help of the Ca.Stella FARM caretaker.

All the vegetables at Ca.Stella FARM are grown using traditional methods, without the use of pesticides and chemical products to preserve the qualitative and organoleptic characteristics of the product, while respecting the environment and the entomofauna that can be found in the area.

Among our products, you will find cookies and cakes homemade with great care and love using top quality products.

Strolling around Ca.Stella FARM-Camino Spinirolo you will also be able to sharpen your sense of smell thanks to the presence of different varieties of aromatic herbs, including the widespread wild garlic, discover rare and protected plants and flowers such as the Gladiolus imbricatus and spot many rare birds or animals such as fireflies or wild animals such as deer and roe deer as well as hear their singing or their characteristic cries.

These products will soon be on sale at our Bistrot Ca.Stella and Ca.Stella FARM.